Platos Fuertes Pastas
-
Anolini de Zapallo y Queso Azul
$39,000 -
Capelletis de espinacas y alcachofas
$42,000 -
Fetuccini
$37,000 – $47,000 -
Lasagna
$39,000 – $48,000 -
Pappardelle
$37,000 – $47,000 -
Penne Rigate
$37,000 – $47,000 -
Ravioli de Trucha Ahumada
$49,000 -
Spaghetti
$37,000 – $47,000